What you’ll do
In this 2-hour course, you will create a sourdough loaf from scratch (to take with you and bake at home) to get a feel for how to make your own bread – be warned, your hands will get a little dirty ! This is a hands-on class!

You’ll also sample different flavors just to see how versatile sourdough can be.

Finally, you’ll receive a presentation that discusses the history of sourdough, the health benefits, and how it compares to commercial white bread.

When and Where?
Date: Oct 3, 2026
Location: KC Wine Co – 13875 S Gardner Rd Olathe, KS 66061
Time: 12pm – 2pm (arrive 15 minutes early)
Age Required: This is held at a 21+ venue (KC Wine Co.) so please do not schedule this class for minors.